Beta Glucanase CAS No.: 9074-98-0 EC No.: 3.2.1.6 Synonyms: Endo-1,3(4)-beta-glucanase, endoglucanase, 1,3-1,4-beta-glucanase, 1,3-beta-D-glucanase, beta 1,3-14-glucanase Glucanase is an emzyme that breaks down glucans. Beta glucans (β-glucans, β-D-glucans) are polysaccharides, the major component of cereal cell wall or the cell wall of baker’s yeast (Saccharomyces cerevisiae) or mushrooms. Glucans in cereal cell wall may cause severe problems in brewing and feed industries because of high viscosity.   Jiagen Biotechnologies supplies quality beta glucanase of various specifications. To place an order or for more information, please contact us at sales@jiagen.com.